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October 31, 2008
We are now able to take orders for our Fresh Salsa of the Month, with initial shipments beginning on November 24th. Check out this ideal gift for any occassion here .
October 3, 2008
Come and join us at the second annual Made in CT Fair at the Colonial Tavern in Oxford, CT this Sunday from 10:00 - 4:00. There will be a plethora of CT made products including crafts and fine specialty foods. Great fun for the whole family!
September 26, 2008
We are pleased to inform you that as of this week Salsa Loca will be available in three more local stores! Look for us at Robert's in Madison, CT, Whitneyville Food Center in Hamden, CT, and River Valley Market in Northampton, MA.
August 22, 2008
Starting this Sunday, 8/24, we will be attending the Coventry Farmer's Market at the Nathan Hale Homestead in Coventry, CT. We are very excited to be a part of this wonderful market, and the season runs until October 26th.
August 5, 2008
We have begun using native green peppers and red onions from Young's Farm right here in East Granby. Most of our produce has started becoming more and more local.
August 4, 2008
Since the FDA has found the source of the Salmonella outbreaks in serrano peppers from Mexico, we have resumed making Salsa Loca with jalapenos. Salsa Loca with "sell by" dates of 9/5 and later all contain jalapenos.
July 24, 2008
Due to the ongoing issues with Salmonella outbreaks we have temporarily alterred our recipes to exclude jalapeno peppers. There is not currently any Salsa Loca available with jalapenos.
June 10, 2008
Florida tomatoes deemed safe by the U.S.D.A. All of the Salsa Loca on store shelves contains tomatoes from either Florida or South Carolina, both of which have been proven not to contain the salmonella bacteria. Please continue to enjoy Salsa Loca and feel free to contact us anytime.
Coming Soon!
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